Comments on: Dakdoritang (Spicy Chicken Stew)

By: Manny

Manny — Wed, 27 Sep 2023 02:29:37 +0000

In reply to Hyosun. When you mentioned slow cooker you meant the crock pot and not the Instant Pot with the slow cooker function?

By: Hyosun

Hyosun — Fri, 15 Sep 2023 14:01:59 +0000

In reply to Sarah Martin. Good to hear that! Thanks!

By: Sarah Martin

Sarah Martin — Thu, 14 Sep 2023 16:21:25 +0000

This was delicious! I had to make substitutions, but still very good. I love your blog!

By: Elius

Elius — Sun, 30 Jul 2023 02:53:40 +0000

Hello. I have now made this recipe between 3-4 times (with the last 2-3 monthly meal plans). I have tried it with chicken wings, chicken thighs and chicken drumsticks (most recently).

This is a very good, flavoursome recipe. I very much like the combination of protein and carbohydrate ie. potato. I usually use baby potatoes.

Besides this, what would you recommend as an accompaniment?

By: Hyosun

Hyosun — Sun, 18 Jun 2023 21:05:59 +0000

In reply to Kathy. Great to hear that!! Thanks!

By: Kathy

Kathy — Fri, 16 Jun 2023 01:48:39 +0000

I made this today for my husband and I, we both absolutely loved it. This recipe is a keeper. Thanks for sharing this wonderful dish. We love trying new foods/dishes. I can’t wait to make this again.

By: Hyosun

Hyosun — Sun, 26 Mar 2023 04:15:25 +0000

In reply to Julie Kim. Try reducing the first boiling to 10 minutes. It also depends on how big you cut the thighs.

By: Julie Kim

Julie Kim — Wed, 22 Mar 2023 00:16:06 +0000

In reply to Hyosun. How would we change the time if we cook with boneless chicken thighs?

By: Hyosun

Hyosun — Sat, 05 Nov 2022 14:35:31 +0000

In reply to ML. You can use other root vegetables such as turnip, but it can be left out. Use whatever sugar substitute you use. Or some natural sweet juice such as apple or pear juice will be good. It does need some sweetness to balance out the spiciness and bring out delicious savoriness.

By: ML

ML — Thu, 03 Nov 2022 13:55:11 +0000

Are there alternatives to potatoes and the 2 Tblsp of sugar in this recipe?

I shouldn’t consume either.