Comments on: Gungjung Tteokbokki (Royal Court Rice Cake)

By: Katie

Katie — Fri, 06 Oct 2023 00:49:29 +0000

I just made this tonight and it was wonderful! Thank you for this recipe. The flavors are so balanced. I unfortunately have a pepper allergy and therefore cannot do anything even with a hint of heat but I love exploring various cultures and their foods. I was so excited to try this recipe as Trader Joe’s now sells rice cakes and I knew I would love it! I will definitely be making this often!

By: Heidi

Heidi — Mon, 29 May 2023 03:00:43 +0000

Made this today – superb! Marinated the beef and shiitake overnight. Use rice cake discs to see how they worked, all good!👍🏻

By: Hyosun

Hyosun — Sat, 20 May 2023 04:41:18 +0000

In reply to Sarit. Great! thanks!

By: Sarit

Sarit — Wed, 17 May 2023 10:32:06 +0000

Wonderful recipe, so tasty! Thank you so much! I’m vegan so I used tofu instead if beef and it was delicious!

By: Jessie

Jessie — Tue, 31 Jan 2023 21:17:04 +0000

In reply to Jenny. I would say 2-3 if you’re only making this.

By: Anna

Anna — Mon, 02 Jan 2023 18:24:35 +0000

Thank you this was so delicious! All your recipes are always spot on, thank you for what you do.

By: Hyosun

Hyosun — Wed, 16 Nov 2022 22:24:00 +0000

In reply to Dee. Not the same, but you can use it in place of Korean jin ganjang. Every soy sauce brand/type is different in taste even among Korean brands. Also you may want to read my Korean Pantry Seasoning Ingredients for more info on soy sauce.

By: Dee

Dee — Wed, 16 Nov 2022 13:23:51 +0000

3 Tablespoon kikkoman soy sauce or Korean soup sauce?

Is kikkoman soy sauce the same as Korean Jin soy sauce?

By: Jane Minervini

Jane Minervini — Mon, 14 Mar 2022 07:14:42 +0000

I love your blog! It’s my go to for Korean recipes. This stir fry was great. I must admit, I did amp up the sauce with some freshly grated ginger and some gochujang because I like my food with attitude. Once the prep was done it was a quick recipe that was truly appreciated by my family. Another one to add to rotation. Thank you!

By: Hyosun

Hyosun — Wed, 01 Sep 2021 22:02:12 +0000

In reply to E.H. The salt level in soy sauce can certainly vary. Next time, just use less soy sauce.