Side Dish - Korean Bapsang https://www.koreanbapsang.com/category/side-dish/ a Korean mom's home cooking Thu, 06 Jul 2023 00:38:25 +0000 en-US hourly 1 https://www.koreanbapsang.com/wp-content/uploads/2022/06/cropped-KB-Site-Icon-32x32.png Side Dish - Korean Bapsang https://www.koreanbapsang.com/category/side-dish/ 32 32 Gochu Doenjang Muchim (Green Chili Peppers Seasoned with Doenjang) https://www.koreanbapsang.com/gochu-doenjang-muchim/ https://www.koreanbapsang.com/gochu-doenjang-muchim/#comments Thu, 06 Jul 2023 00:44:27 +0000 https://www.koreanbapsang.com/?p=18945 Fresh green chili peppers seasoned with doenjang (Korean fermented soybean paste) make for a simple summer side dish that goes especially well with Korean BBQ. Koreans often enjoy fresh green chili peppers dipped in ssamjang, a doenjang (된장, Korean fermented soybean paste) based sauce. This recipe offers a different take on how you can enjoy...

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]]> https://www.koreanbapsang.com/gochu-doenjang-muchim/feed/ 5 Dubu Salad (Korean Tofu Salad) https://www.koreanbapsang.com/dubu-salad-korean-tofu-salad/ https://www.koreanbapsang.com/dubu-salad-korean-tofu-salad/#comments Sun, 05 Mar 2023 14:42:00 +0000 http://www.koreanbapsang.com/?p=108 A simple Korean tofu salad served with a soy based sauce. Easy, healthy, and refreshing! In Korea, tofu is often enjoyed simply with a soy dipping sauce, called yangnyeomjang (양념장). It’s an easy way to add healthy and tasty protein to your meal. If you add your favorite spring salad mix, you can turn it...

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]]> https://www.koreanbapsang.com/dubu-salad-korean-tofu-salad/feed/ 21 Wanja jeon (Pan-fried Meat Patties) https://www.koreanbapsang.com/wanjajeon-egg-battered-meatballs/ https://www.koreanbapsang.com/wanjajeon-egg-battered-meatballs/#comments Sat, 13 Aug 2022 22:53:00 +0000 http://www.koreanbapsang.com/?p=1736 These Korean mini meat patties are egg-battered and pan-fried. They are nicely soft, moist, and delicious! What is wanja jeon? On traditional holidays such as Chuseok (mid-autumn festival) and Seollal (New Year’s Day), most Korean homes make several types of jeon (전) dishes (pan-fried battered food) for their holiday feast. Wanja-jeon (완자전) is among the...

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]]> https://www.koreanbapsang.com/wanjajeon-egg-battered-meatballs/feed/ 27 Korean Potato Salad https://www.koreanbapsang.com/korean-potato-salad/ https://www.koreanbapsang.com/korean-potato-salad/#comments Wed, 13 Jul 2022 22:50:56 +0000 https://www.koreanbapsang.com/?p=17297 This soft, creamy, and crunchy Korean potato salad is easy to make with a few easily found ingredients. Serve chilled or at room temperature.   This creamy, mayonnaise-based potato salad (gamja salad, 감자 샐러드) is the potato salad I grew up on! You’ve probably had a similar type of potato salad from an array of...

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]]> https://www.koreanbapsang.com/korean-potato-salad/feed/ 3 Maneuljjong Muchim (Spicy Garlic Scapes) https://www.koreanbapsang.com/maneuljjong-muchim-spicy-garlic-scapes/ https://www.koreanbapsang.com/maneuljjong-muchim-spicy-garlic-scapes/#comments Tue, 14 Jun 2022 17:07:27 +0000 https://www.koreanbapsang.com/?p=17039 A simple side dish made with seasonal garlic scapes! It’s super easy and delicious! Have you tried cooking garlic scapes (maneuljjong, 마늘쫑) — those thin, green stalks with curly and stringy ends? They are in season in late spring to early summer. I previously posted a stir-fried garlic scape recipe (Maneuljjong Bokkeum, 마늘쫑볶음). This maneuljjong...

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]]> https://www.koreanbapsang.com/maneuljjong-muchim-spicy-garlic-scapes/feed/ 6 Yangpa Kimchi (Onion Kimchi) https://www.koreanbapsang.com/yangpa-kimchi-onion-kimchi/ https://www.koreanbapsang.com/yangpa-kimchi-onion-kimchi/#comments Sat, 04 Jun 2022 17:29:55 +0000 https://www.koreanbapsang.com/?p=16939 A simple kimchi made with sweet onion! Easy, delicious, and great with Korean BBQ dishes.  Onions are one of the basic ingredients in many dishes around the world. They are versatile and available all year long. However, when spring comes around, freshly-harvested onions are tender and sweet. Onion kimchi (yangpa kimchi, 양파김치) is a spring...

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]]> https://www.koreanbapsang.com/yangpa-kimchi-onion-kimchi/feed/ 6 Watercress Namul https://www.koreanbapsang.com/watercress-namul/ https://www.koreanbapsang.com/watercress-namul/#comments Fri, 20 May 2022 21:02:00 +0000 http://www.koreanbapsang.com/?p=124 A simple Korean side dish made with watercress! It’s a great way to incorporate this healthy vegetable into your diet.  As I mentioned in my sigeumchi namul post, namul is the general term that refers to a seasoned vegetable side dish. An infinite number of farm-grown or wild vegetables are used to make nauml dishes...

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]]> https://www.koreanbapsang.com/watercress-namul/feed/ 35 Kkaennip Kimchi (Perilla Kimchi) https://www.koreanbapsang.com/kkaennip-kimchi-perilla-kimchi/ https://www.koreanbapsang.com/kkaennip-kimchi-perilla-kimchi/#comments Wed, 08 Sep 2021 05:20:00 +0000 http://www.koreanbapsang.com/?p=43 Kkaennip kimchi is a quick and easy kimchi you can make with fragrant perilla leaves. My kkaennip (깻잎) plants have been thriving all summer this year! In Korean homes, there can never be too many of these wonderfully fragrant leaves. They have just started to flower, and I’m excited to harvest seeds (deulkkae, 들깨) later...

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]]> https://www.koreanbapsang.com/kkaennip-kimchi-perilla-kimchi/feed/ 13 Gaji Hobak Muchim (Grilled Eggplant and Zucchini) https://www.koreanbapsang.com/gaji-hobak-muchim-grilled-eggplants-and/ https://www.koreanbapsang.com/gaji-hobak-muchim-grilled-eggplants-and/#comments Thu, 02 Sep 2021 05:32:00 +0000 http://www.koreanbapsang.com/?p=36 Lightly seasoned with a soy sauce based sauce, this grilled eggplant and zucchini side dish is simple and delicious!  The summer may be coming to an end, but summer vegetables are still abundant in my garden and at your local farmers’ markets and stores! Grilled vegetables are a summer favorite. Grilling gives the vegetables an...

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]]> https://www.koreanbapsang.com/gaji-hobak-muchim-grilled-eggplants-and/feed/ 4 Hobak Jeon (Pan-fried Zucchini in Egg Batter) https://www.koreanbapsang.com/hobak-jeon-pan-fried-zucchini-in-egg-batter/ https://www.koreanbapsang.com/hobak-jeon-pan-fried-zucchini-in-egg-batter/#comments Tue, 27 Jul 2021 17:21:15 +0000 https://www.koreanbapsang.com/?p=14507 These hobak jeon (Korean zucchini fritters) are pan-fried quickly in egg batter. They are delicious with summer’s abundant zucchinis!   Zucchini season is here! Are you growing any? I have a few plants in my backyard, and they have been very productive. I’ve been making hobak buchim (zucchini pancakes), hobak mandu (zucchini dumbplings), hobak bokkeum (stir-fried...

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